Cosmos Africa understands that it is not enough to produce quality ice-creams/gelato. It is also essential to ensure that the quality and intended tastes are retained by ensuring the products are kept under the right temperature as well as being adequately displayed so as to attract customers.
As soon as ice-cream/gelato is produced, it must be transferred to a storage equipment that ensures the temperature within is proportional to the quantity displayed. Factors such as inclination and height of tubs, shape of the glass and automatic defrost are used to ensure that the equipment maintains achieves the right temperature as well as ensure that the products are inviting.
Cosmos Africa aims to satisfy its various clients by supplying a range of freezing, storage and display cases to help preserve client products as well as boost client sales with adequate display.
A product from Carpigiani, Nordika consists of blast freezers that makes it easy to find the right model for your shop. Nordika blast freezers rapidly transforms residual free water into micro-crystals ensuring that the ice-cream maintains its initial quality for longer, it's creamier, has more volume and easier to serve.